breakfast
Breakfast is served Monday - Saturday from 7:00am until 11:00am. Sundays we serve brunch from 7-2. lunch (burgers) will be available after 11 Monday - Saturday and after 2 on Sundays.
two eggs, any style2 eggs cooked the way you like them served with hash browns and choice of bacon or sausage |
$7.00 |
three egg omeletserved with hash browns and choice of bacon or sausage |
$9.00 |
build your own omeletchoice of three: bacon, sausage, tomatoes, spinach, mushrooms, cheddar cheese, swiss cheese and choice of bacon or sausage |
$10.00 |
patrick’s omelet croissantchoice of three: bacon, sausage, tomatoes, spinach, mushrooms, cheddar cheese, and swiss cheese |
$11.00 |
eggs benedictThe original! two poached eggs on English muffins with canadian bacon, topped with our homemade hollandaise sauce and served with hash browns |
$10.00 |
eggs florentineA classic! two poached eggs on English muffins with creamy spinach topped with our homemade mornay sauce and serve with hash browns |
$10.00 |
french toastpatrick’s selection of bread dipped in batter, seared golden brown and served with maple syrup, and a choice of bacon or sausage |
$8.00 |
strawberry yogurt parfaitstrawberry yogurt with granola and fresh berries |
$7.00 |
toasttwo slices with butter and jam |
$2.00 |
quiches
served warm and accompanied with a side salad
asparagus and tomato |
$8.00 |
quiche lorraine |
$8.00 |
sausage quiche |
$8.00 |
spinach quiche |
$8.00 |
chicken with feta cheese and tomato |
$8.00 |
four cheese quiche |
$8.00 |
viennoiserie
croissant |
$2.00 |
chocolate croissant |
$2.75 |
almond croissant |
$2.75 |
speciality danish
raisin cinnamon |
$2.75 |
pretzel danish |
$2.75 |
apricot soleil |
$2.75 |
cherry soleil |
$2.75 |
raspberry lemon danish |
$2.75 |
apple cinnamon danish |
$2.75 |
blueberry almond danish |
$2.75 |
pear almond danish |
$2.75 |
apple turnover |
$2.75 |
cherry turnover |
$2.75 |
plain brioche |
$2.35 |
topped briochewith almonds and sugar grains |
$2.75 |
muffins
chocolate peanut butter chip |
$2.45 |
apple cinnamon |
$2.45 |
carrot cake |
$2.45 |
blueberry |
$2.45 |
beverages
sodacoke, diet coke, coke zero, sprite, mello yello, minute maid lemonade, fanta orange, fuze unsweetened tea |
$2.25 |
bottled juiceapple, cranapple raspberry |
$0.00 |
fresh squeezed juiceorange |
$3.00 |
mendota springsplain, lemon, lime |
$1.90 |
evian |
$2.50 |
patrick’s favorite diabolo flavored french lemonadecreme de menthe, licorice, cherry, pomegranate, blueberry, strawberry, raspberry, blood orange, lemon, blackberry, mango, banana, peach |
$4.50 |
coffee drinks
espresso |
$0.00 |
cafe latte |
$0.00 |
cappuccino |
$0.00 |
flavor shots |
$0.50 |
mocha |
$0.00 |
white mocha |
$0.00 |
additional shot of espresso |
$0.50 |
coffee |
$0.00 |
tea |
$1.95 |
hot chocolate |
$0.00 |
iced latte |
$0.00 |
soup
daily soups |
$0.00 |
chili |
$0.00 |
French onion soup gratine |
$6.00 |
quiches
served warm and accompanied with a side salad
asparagus and tomato |
$8.00 |
quiche lorraine |
$8.00 |
sausage quiche |
$8.00 |
spinach quiche |
$8.00 |
chicken with feta cheese and tomato |
$8.00 |
four cheese quiche |
$8.00 |
salad
bistro saladshredded chicken breast with bleu cheese, craisins, walnuts and grape tomatoes on a bed of spring greens. served with raspberry vinaigrette |
$10.00 |
salad nicoisefresh tuna, black olives, green beans, cucumbers, potatoes, hard-boiled eggs and cherry tomatoes on a bed of spring greens. served with citrus vinaigrette |
$13.00 |
caesar saladfresh romaine lettuce and shredded parmesan cheese. served with caesar dressing |
$8.00 |
beef brisket saladbeef brisket, sautéed bacon, onions, potatoes, cherry tomatoes and hard-boiled eggs. served with a balsamic vinaigrette dressing |
$12.00 |
steak saladsliced sirloin, green pepper, lasted red pepper, red onions and tomatoes on a bed of spring greens. served with sun dried tomato vinaigrette |
$13.00 |
caprese saladsliced tomatoes with fresh mozzarella and a balsamic reduction, olive oil and fresh basil |
$8.50 |
mg chopped saladromaine lettuce, tomatoes, corn scallions, chopped eggs, banana peppers, avocado and bleu cheese. mixed in green goddess dressing |
$10.00 |
sea breeze saladdiced avocado, diced tomatoes, crab meat, chopped eggs, topped with sautéed shrimp and served atop a baby spring mix salad with a citrus vinaigrette |
$17.50 |
sandwiches
tomato mozzarella sandwicholive bread with garlic pesto, fresh buffalo mozzarella and fresh sliced tomatoes |
$8.00 |
turkey sandwichbacon cheese break with cranberry relish, sliced turkey, swiss cheese, lettuce and tomato |
$8.00 |
roast beef sandwichRoast beef, onion bread, bistro sauce, roasted red pepper and American or swiss cheese |
$8.50 |
california chicken strip sandwichwalnut raisin bread with breaded chicken strips marinated in honey dijon mustard sauce, roasted red pepper and lettuce |
$8.00 |
ham and cheese croissant sandwichflaky croissant filled with sliced ham and dijon mustard topped with béchamel sauce and shredded mozzarella |
$8.00 |
chicken ranch wrapflour tortilla filled with chicken breast, creamy ranch sauce, lettuce and tomato |
$9.00 |
patrick’s vegetarian sandwichwheat bread with feta cream sauce spread, grilled portabella mushrooms marinated in balsamic vinaigrette, roasted red peppers, red onion, and tomatoes |
$8.00 |
croque monsieurwhite bread with ham, béchamel sauce and shredded mozzarella |
$10.00 |
croque madamewhite bread with ham, béchamel sauce and shredded mozzarella and topped with an over easy egg |
$11.00 |
bouchee a la reineflaky puff pastry filled with chicken, chives, mushrooms and dumplings in a creamy sauce |
$10.00 |
patou burgers
all patou burgers are %100 angus beef and served on our baguette bread baked fresh every day
forestier burgerHamburger topped with caramelized onions, mushrooms and bits of bacon served with French fries |
$11.00 |
california burgerHamburger topped with shredded mozzarella and our special california sauce served with French fries |
$11.00 |
merguez burgerSpicy lamb sausage served with French fries |
$12.00 |
barbecue beef brisket burgerBeef brisket with barbecue and caramelized onions served with French fries |
$12.00 |
chicken burgerChicken burger served with French fries |
$10.00 |
steak burgersliced steak with a white peppercorn sauce and swiss cheese |
$13.00 |
traditional burgers
all hamburgers are 100% angus beef and served on a traditional bun
patrick’s burgerHalf pound hamburger topped with sweet onion compote and brie cheese served with French fries |
$12.00 |
bistro burgerHalf pound hamburger served with French fries |
$10.00 |
cheese burgerHalf pound hamburger, choice of cheeses served with French fries |
$10.95 |
chicken burgerChicken patty served with French fries |
$10.00 |
French fry coneserved with whole grain mustard, ketchup, mayonnaise, and bernaise |
$5.00 |
build you own burger add ons: |
$0.00 |
saucescreme fraiche, mayo, white peppercorn sauce, mustard, ketchup, bistro sauce, peppercorn sauce, bbq |
$0.00 |
meatapplewood bacon, double patty |
$3.00 |
veggieswild mushrooms, portabella mushrooms, avocado, caramelized onions, lettuce, corn, jalapenos, raw onion, red pepper, pineapple, cornichon, green olives, black olives, banana peppers, sweet onion compote |
$0.75 |
cheese / eggsFresh mozzarella, shredded mozzarella, gruyere, brie, American, swiss, cheddar, pepper jack, blue cheese crumbles, eggs over easy |
$1.00 |
hot appetizers
escargot in garlic butterhalf dozen burgundy escargots in garlic butter served with a warm baguette |
$10.50 |
trio de crab cakescrab cakes with bistro remoulade on a bed of spring greens |
$9.00 |
sea scallopspan seared scallops on a potato cakes with crab meat, truffle peelings and hollandaise with fennel salad. |
$12.00 |
baked briewrapped in a butter flaky crust atop a fresh spring mix complimented with craisin mango coulis |
$9.00 |
french onion soup |
$6.00 |
chilled gazpachoserved with a dollop of sour cream and a pastry puff. |
$6.00 |
salads
bistro saladshredded chicken breast with bleu cheese, craisins, walnuts and grape tomatoes on a bed of spring greens. served with raspberry vinaigrette |
$10.00 |
salad nicoisefresh tuna, black olives, green beans, cucumbers, potatoes, hard-boiled eggs and cherry tomatoes on a bed of spring greens. served with citrus vinaigrette |
$12.00 |
caesar saladfresh romaine lettuce and shredded parmesan cheese. served with caesar dressing |
$8.00 |
beef brisket saladbeef brisket, sautéed bacon, onions, potatoes, cherry tomatoes and hard-boiled eggs. served with a balsamic vinaigrette dressing |
$12.00 |
steak saladsliced sirloin, green pepper, lasted red pepper, red onions and tomatoes on a bed of spring greens. served with sun dried tomato vinaigrette |
$13.00 |
caprese saladsliced tomatoes with fresh mozzarella and a balsamic reduction, olive oil and fresh basil |
$8.50 |
patrick’s chopped saladiceberg lettuce, tomatoes, corn, scallions, chopped eggs, banana peppers, avocado and bleu cheese. mixed in green goddess dressing |
$10.00 |
patou burgers
all patou burgers are 100% angus beef and served on our baguette bread baked fresh every day
forestier burgerHamburger topped with caramelized onions, mushrooms and bits of bacon served with French fries |
$11.00 |
california burgerHamburger topped with shredded mozzarella and our special california sauce served with French fries |
$12.00 |
merguez burgerSpicy lamb sausage served with French fries |
$10.95 |
barbecue beef brisket burgerBeef brisket with barbecue and caramelized onions served with French fries |
$12.00 |
chicken burgerChicken burger served with French fries |
$10.00 |
steak burgersliced steak with a white peppercorn sauce and swiss cheese |
$12.00 |
traditional burgers
all hamburgers are 100% angus beef and served on a traditional bun
patrick’s burgerHalf pound hamburger topped with sweet onion compote and brie cheese served with French fries |
$13.00 |
bistro burgerHalf pound hamburger served with French fries |
$10.00 |
cheese burgerHalf pound hamburger, choice of cheeses served with French fries |
$11.00 |
chicken burgerChicken patty served with French fries |
$10.00 |
french fry coneserved with whole grain mustard, ketchup, mayonnaise, and bernaise |
$5.00 |
poisson / fish
sea bassseared sea bass on bed of winter ratatouille sundried tomato coulis with balsamic reduction and sauteed baby vegetables |
$24.00 |
seared(guest choice) on a bed of green pea risotto, leek sabayon |
$21.00 |
grilled salmon(guest choice) on a bed of green pea risotto, leek sabayon |
$21.00 |
scallops and shrimpsauteed scallops and shrimp in garlic mushroom cream sauce accompanied with sweet potato puree. |
$19.00 |
friday, saturday and sunday only: |
$0.00 |
mussels in cream sauceServed Friday-Sunday only. mussels cooked in white wine cream sauce with shallots parsley garlic served with French friend and baguette. |
$17.00 |
mussels marinieresServed Friday-Sunday only. mussels cooked in white wine sauce with shallots parsley garlic served with French fries and baguette. |
$17.00 |
viandes/meat
beef bourguignonbeef stew in red wine sauce with bacon, caramelized pearl onions and mushroom atop fettuccine pasta |
$18.00 |
steak frites8 oz. new york strip steak served with peppercorn sauce and French fries |
$22.00 |
rack of lambwinter vegetable ratatouille, served with au jus and cauliflower gratin |
$24.00 |
coq au vincornish game hen in red wine reduction with mushrooms, pancetta and gratin dauphinois |
$20.00 |
duck a l’orangeduck breast served with a caramelized walnut risotto in an orange sauce |
$26.00 |
filet mignonfilet mignon served with a savory potato cake, baby vegetables and a red wine mushroom sauce |
$26.00 |
grilled center cut filet mignon with shrimp6 oz filet mignon and a skewer of shrimp served with a bernaise sauce, potatoes galette and a side of sautéed seasonal vegetables |
$28.00 |
side dishesgratin dauphinois, winter ratatouille, sweet potato puree, risotto |
$5.00 |
entrees
Kids eat free on Tuesdays from 4 pm to close. kids must be under the age of 12, with purchase of one adult entree. kids meal must be of equal or lesser value.
patrick’s mac and cheesewith rotini pasta |
$5.95 |
chicken stripServed with French fries |
$5.95 |
duo of mini burgersServed with French fries |
$5.95 |
turkey croissantServed with French fries |
$5.95 |
grilled cheeseServed with French fries |
$5.95 |